A fused olive oil is created by crushing the olive (a fruit) with another fruit, herb, or vegetable afusing the flavors together. Blood Orange, Lemon, Rosemary, Cayenne and Baklouti Green Chili are examples of Fused Olive Oils that will add unique zest to any dish, dawn to dusk, garden to grill, marinade to finishing touch.
Familiar flavors of spices and herbs are characteristic of our Infused Olive Oils. These oils are created by immersing whole ingredients or essential oils of the herb, spice, or fruit in an extra virgin olive oil. Over time, the essence is infused into the oil. Use our Infused Oils wherever you would use the original herb, spice, or fruit.
The mingling of herbs, spices, fruits, and vegetables in a single extra virgin olive oil creates the many layers of flavors in our Specialty Blends. Literally … the recipe’s in the bottle!!
As with all of our traditional olive oils, all of our blended oils are held to Ultra Premium standards, the highest standards in the world.