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Note: Blood Orange Olive Oil is currently out of stock. Our new Sweet Valencia Olive Oil will be substituted until Blood Orange is available once more. (Hopefully March.)
As the Blood Oranges and Tunisian olives ripen, we press them together to form this beautiful agrumato; a combination of whole, fresh citrus fruits crushed with olives. Our Whole Fruit Blood Orange is exceedingly versatile; use it on fish and seafood, chicken, fruit, salads and much more! Notes: Enjoy this blended with our Cranberry-Pear White Balsamic.