Product Description
A generationally grown orange from the Mani peninsula of Greece, this oil is romantically fused with the Athinolia Olive. This oil is exceedingly versatile; can be used for baking, on seafood, chicken, pork, salads and so much more.
Vinegar Pairings
- Cranberry Pear Balsamic
- Cara-Cara Orange & Vanilla Balsamic
- Lemongrass Mint Balsamic
- 18-Year Barrel Aged Traditional Balsamic