Zesty and savory, our Neapolitan Herb dark balsamic has just the right amount of acidity to shine in a multitude of culinary Applications. Made from traditional herbs long used in Neapolitan cuisine including, rosemary, marjoram, thyme, garlic, and sage.
Perfect for salad, marinades or BBQ. Great paired with any of our Extra Virgin Olive Oils
I love that the flavors are outstanding - they do not overpower each other and are distinctive. Perfect in vinaigrette.