Rich walnut taste…wonderful roasted flavor. Our handcrafted, Roasted Walnut Oil is made in Saumur, France strictly following 150 year-old traditional methods. Slowly roasted to perfection, then expeller-pressed and lightly filtered. Perfect for salad dressing, pasta, grilled meat, fish, baked pastries, and for dipping bread. Try it on your toast or a plain bagel. Use instead of butter or shortening when baking cookies or breads. Pairs well for unforgettable vinaigrettes!
This is a great oil to use in baking and pastries but also works amazingly for things like meat and bread dipping!!! So many uses!! Can't wait to try more!