This ruby-jewel-toned white balsamic owes its tart, crisp flavor to juicy California Grenada pomegranates & floral winter quince. It's made from authentic white balsamic condimento, aged for up to 12 years in Modena. Pairs beautifully with Persian Lime & fruitier extra virgin olive oils. Also, try in sparkling water!
Olive Oil Pairings:
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