Product Description
Robust Intensity
This high biophenol example of early harvest Coratina displays distinct notes of fiery arugula followed by sweet anise with pronounced lingering pepper.
| *Polyphenols: 606.8 | *FFA: 0.31 |
| *Oleic Acid: 71.76 |
*Peroxide: 4.43 |
*As measured at the time of crush
Country of Origin: PERU