A truly authentic, classic pasta. It’s perfect served with marinara sauce and fresh vegetables or follow the recipe on the package. The fresh pasta texture is divine.
COOKING DIRECTIONS: Cook pasta in plenty of salted, rapidly boiling water for 2-3 minutes. Stir frequently. Test for doneness. Do not overcook.
INGREDIENTS: unbleached wheat flour, water
ALLERGEN STATEMENT: CONTAINS WHEAT
All non-GMO ingredients. Prepared in a single allergen facility. Facility is free of eggs, soy, dairy, fish, and nuts.