Blenheim Apricot

The Blenheim variety is both sweet and tart with an intensely aromatic aroma of honeysuckle and picked with a faint green tinge.  We've married this with our aged white balsamic condimento.  The resulting collaboration is as intoxicating as it is crisp and tart.  Great with grilled chicken, as a glaze or served with cheese.  Pairs fantastically with our Roasted Almond Oil or our Picual EVOO.

Olive Oil Pairings:

• Almond Oil
• Sweet Valencia Orange Olive Oil