Our most popular flavor! This pasta has the light and clean flavor of baby spinach and is great with pesto! You also serve it with Alfredo Sauce for a creative spin on the classic dish. Just follow our plant-based recipes on the back of each package. Our Spinach Linguine is a narrower cut than fettuccine and wider than angel hair.
COOKING DIRECTIONS:
Cook pasta in plenty of salted, rapidly boiling water for 3-4 minutes. Stir frequently. Test for doneness. Do not overcook.
ALLERGEN STATEMENT: CONTAINS WHEAT
All non-GMO ingredients. Prepared in a single allergen facility. Facility is free of eggs, soy, dairy, fish, and nuts.
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