Hover over main image to zoom
This Biancolilla displays wonderful berry and confectionary notes. It is creamy, viscous and pleasantly malty with no bitterness and has a delicate peppery finish. A crowd pleaser!!
|*Polyphenols: 265.6||*FFA: 0.29|
|*Oleic Acid: 70.8||*Peroxide: 8.2|
*As measured at the time of crush
Country of Origin: Italy