Product Description
Robust Intensity
Our robust Spanish Manzanillo displays notes of creamy almond, green tea and bitter greens with slight confectionary and tropical fruit characteristics on the nose. The finish is powerful with lingering pungency and astringency.
*Polyphenols: 603.1 *FFA: 0.16
*Oleic Acid: 72.71 *Peroxide: 3.7
*As measured at the time of crush.
Country of origin: Spain