Product Description
Robust Intensity
Our Peruvian Reserve is a single estate crush made from Barnea, Arbequina, Coratina, and Kalamata olives. It has a creamy mouth feel, green apple notes and displays both floral and leafy green vegetal flavors.
| *Polyphenols: 543.23 | *FFA: 0.20 |
| *Oleic Acid: 67.52 | *Peroxide: 6.19 |
*As measured at the time of crush
Country of Origin: Peru