Hover over main image to zoom
(1) Wild Fernleaf Dill + (1) Sicilian Lemon + (2) Weighted Pourers
Highly aromatic and vibrant, our savory Wild Fernleaf Dill Infused Olive Oil is a must-have Mediterranean staple. Made with the highest quality Certified UP Extra Virgin Olive Oil, it's as healthy as it is delicious! We recommend it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, egg dishes and creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, potato salad, and for baking delectable breads and rolls. It pairs beautifully with the Oregano White Balsamic and Pomegranate Dark Balsamic to name a few.
Playfully tart and pleasantly sweet, this white balsamic has a perfectly balanced acidity. The crisp, lemon flavor and aroma is amplified by the tartness of vinegar. This versatile balsamic is fabulous with seafood. Use it on fish, shrimp, scallops... Or, use to dress a light salad. Even delicious in a mixed drink!
Gift Wrap Upon Request
Limit (2) Specials Per Order
Multiple Orders Accepted