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Extra Virgin Olive Oil
A new cultivar originating only recently in Spain in 1991, the Chiquitita is a cress between the iconic Spanish Picual and Arebequina varieties. Ours is sweet, mild, delicate and creamy, with almond notes, no bitterness, and a delightful fruity finish. It has one of the lowest FFA scores we've ever seen!
|*Polyphenols: 179.5||*FFA: 0.08|
|*Oleic Acid: 71.7||*Peroxide: 5.4|
*As measured at the time of crush
Country of Origin: Portugal