The Athinolia is floral and displays savory notes of artichoke and green almond. Slight bitterness and a lingering pepper finish. This balanced oil has Oleocanthal content of 134 ppm.
*Polyphenols: 492.7 *FFA: 0.32
*Oleic Acid: 75 *Peroxide: 6
*As measured at the time of crush
Country of Origin: Greece